The 48" professional series range features a combination of two ovens, 4 burners and a griddle combining all your cooking needs in just one unit. The primary oven features 4.2 cu. ft. capacity and convection technology for even and high quality cookingwhile teh secondary oven comes in handy if you prefer to tackle all teh culinary challenges at once. The large 2 layers glass windows make the cooking dish visible and add up to the sleek design of the range. Available at AppliancesConnection
Kucht's Largest Range for Extra Large Kitchens!
Have a burning desire to have the ultimate large-sized home range and oven? The 48” wide Kucht KRG4804U will satisfy even the most demanding home chefs!
High Power Cooktop
This professional-class range sports 6 quality stove top burners, and also comes with a high intensity 18,500 BTU griddle.
Double Oven Capacity
This top of the line model boasts two separate ovens – with space enough to prepare a veritable feast – and room to spare and the 16,500 BTU infra-red broiler is standard here as well.
Transform Your Kitchen
As with all Kucht ranges, the attention to detail coupled with old-world craftsmanship will transform your present home cooking area into a quality kitchen any professional chef would be proud to have in their own restaurants.
Blue Porcelain Interior
The porcelain blue interior showcases food beautifully while adding a hint of elegance to any kitchen.
Porcelainized Cooking Surface
Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
Continuous Cast Iron Grates
Heavy duty cast iron grates make transferring heavy pots and pans over your burners easy.
Large Viewing Window
With its large viewing window, you can conveniently watch the cooked food inside.
Electronic Ignition with Automatic Re-Ignition
Ensures a continuous flame and reignites automatically if accidentally extinguished
Completely sealed burners Contain spills and allow for easy cleaning and maintenance.
Halogen Interior Lighting
Easily see how your food is baking and provides excellent visibility.
A convection oven circulates hot air with a fan. Unlike conventional radiant (also called thermal) ovens, convection ovens have a fan that continuously circulates air through the oven cavity. This allows food to cook faster and more evenly.
3 x 15,000 BTU burners with simmer / 3 x 12,000 BTU burners / 1 x 18,500 BTU Griddle