CMA Dishmachines started in the early 1970's assembling dishwashers in a double garage in Westminster, California and quickly moved into a building with 2,500 square feet where sell 10 machines was considered a good week. Now CMA uses 100,000 square feet of manufacturing area to produce 8,000 - 9,000 dishwashers a year with over 200,000 machines sold throughout the world. In the beginning CMA was designing and manufacturing under the trademark "Energy Mizer", which it still owns and identifies under its trademark. Today, CMA is owned by the Ali Group, one of the largest foodservice equipment industry in the world that employs over 10,000 people in 38 countries and operates 58 manufacturing facilities worldwide.CMA always strive to be the leading edge in the industry, by offering fantastic service, creative ideas, innovative designs and quality equipment. Working today with Stainless Steel Fabricators (SSF), CMA brings out high quality and durable products to assure excellent results and years of trouble-free operation. CMA produces both high-temperature and low temperature chemical sanitizing dishmachines, glasswashers and warewashing equipment. Regardless of whether you need a upright or under-counter unit, without or with booster heaters, a ventless unit, a unit for small kitchens or a conveyor machine, CMA offers a wide range of selection that support almost every need.