30" PRECISION Series Gas Freestanding Range with 4 Burners, Sealed Burner, None Drawer, 4.1 cu. ft. Primary Oven Capacity, Self-Cleaning Mode, Continuous Cast Iron Grates, Infrared Broiler, Convection Oven Cooking in Stainless Steel
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GO BEYOND FOUR! Traditional 30"professional ranges offer four burners on the top and an oven on the bottom. If you're lucky you'll get a convection fan. Our Precision 30's give you incredible options! Five burners with a central wok burner that delivers an astounding 25,000 BTU's, which makes it the highest performing 30"range in its class. Want more options? How about a Moto-Rotis(TM), the industry's first motorized rotisserie system in a pro-style oven. How about Flex-Roll(TM) racks which make accessing your baked and broiled goods effortless. How about a self-cleaning gas convection oven? And lastly, how about a 30"self clean convection range with four burners and a thermo-griddle(TM)? Or a 30"range with an Infra-Q(TM) BBQ grill? Not satisfied? How about hundreds less than the competition? Go beyond four! Available at AppliancesConnection
- 800 - 25,000 BTU Power-Wok burner*
- Adjustable front legs for easy leveling
- Extra large viewing window w/ embossed design
- 18,000 BTU infrared broiler behind glass
- Integrated reversible wok grate*
- 15,000 BTU Infra-Q infrared BBQ grill*
- Stay-Cool die cast, chrome plated metal knobs*
- 140 deg. simmer - 19,000 BTU Power-Flo burners (sealed)*
- Convection oven
- Moto-Rotis - motorized rotisserie system*
- Stainless steel BBQ grill and griddle covers come standard
- Flex-Roll oven racks for smooth operation*
- Auto-ignition/re-ignition on all sealed burners
- Smooth-top continuous cast iron grates with easy to clean matte porcelain finish
- Adjustable rear casters for easy installation
- Titanium speck porcelain oven interior
- Bake, broil, convection bake, convection broil, open-door broil, rotisserie, convection rotisserie, self-clean
- 1-1/4"thick professional-style handle
- Broil pan provided
- Full extension drip trays on EZ-Glides*
- Large viewing window
- 15,000 BTU Thermo-Griddle - 3/8"thick thermostatically controlled griddle plate*
- Heavy-duty oven door hinges
- BBQ-Grill sections includes Tru-Side channeling grates that reduce flare-ups*
- Island Trim included
- 4 rack positions w/ 3 racks provided (1 rack with broil pan position)
- 4.1 Cu Ft oven cavity
- 30,000 BTU primary oven for uniform baking
- Defrost, preheat, warm, slow cooking, normal thawing, advanced thawing
- 25-watt bright oven lights
- Heavy-duty cast stainless steel rotisserie prongs*
- Stainless steel rotisserie spit rod*
- Stock Id:139833
- Color:Stainless Steel
- Cooktop:Sealed Burner
- Fuel Type:Gas
- Volts:120 Volts
- LP Conversion:Yes
- ADA Compliant:No
- Oven Racks:3
- Primary Oven Capacity:4.1 cu. ft.
- Exterior Width:30"
- Burners / Elements:4
- Gas Type:Natural Gas
- Sabbath Mode:No
- Digital Temperature Display:No
- Delay Bake:No
- Digital Clock:No
- Oven Control Type:Knobs
- Continuous Cast Iron Grates:Yes
- Infrared Broiler:Yes
- Convection Oven Cooking:Yes
- Amps:20 Amps
- Downdraft Ventilation:No
- Interior Oven Light:Yes
- Ignition Type:Electronic
- Continuous Grates:Yes
- Set 1 QTY:4
- Set 1 Output:19000
- Modules Required:No
- Stainless Steel Handle:Yes
- Viewing Window:Yes
- Broiler Element Location:Top
- Removable Door:No
- Oven BTUs:30000
- Set 2 QTY:1
- Set 2 Output:15000
- Interior Width:24"
- Interior Depth:21"
- Interior Height:14"
- Warranty Terms:2 Year Parts and Labor
- Star-K Certified:No
- Cooktop Control Type:Knobs
With auto-ignition, you no longer need to light the burner when the flame goes out. It also automatically stops the burners from sparking, which is no longer needed after the flame is lit.
30,000 BTU Oven
The oven has the cooking capability of delivering 30,000 BTU of intense heat that can cook food in a shorter amount of time.
Bright Oven Lights
The bright oven lights better illuminates the cooked food inside for greater visibility.
Self Clean Oven
With the self-cleaning feature, the oven is capable of reducing left over food into ash so that you don`t have use harsh chemicals to deal with stains and hard to remove residue in your oven. Just wipe and remove the leftovers after self-cleaning mode.
Because of its popularity in the commercial market, the direct-fired ceramic infrared broiler is standard on all residential ranges. The large burner produces intense, searing heat close to the burner, while effecting a gentler broiling.
Convection Oven Cooking
The convection fan system results in the most complete exchange of air possible. This provides incredibly precise, even heat distribution.
Large viewing window
With its large viewing window, you can conveniently watch the cooked food inside.
Rotis succulent, juicy mouth-watering meals cooked evenly at a powerful 550º. The rotisserie comes complete with rod, heavy duty cast stainless steel prongs and basting pan.
Continuous Cast Iron Grates
Heavy duty cast iron grates make transferring heavy pots and pans over your burners easy.
Flex-Roll Oven Racks
Patent pending Flex Roll™ oven racks provide the smoothest, most effortless range of motion, a landmark innovation.
Stay Cool Knobs
Restaurant grade, die cast chrome plated metal knobs formatted with plastic inserts that stay cool to the touch.
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