Capital COB604GG2N

Capital's dual fuel electric self-cleaning ranges are commercial style ranges with the highest fit, finish, and exceptional performance. Loaded with the features and seamlessly engineered to last a lifetime, this series of ranges combines the benefits of gas combustion with electric dry heat. The CGSR604G4-N 60" dual fuel range features 6 open burners, a 4.6 cu.ft oven cavity, a secondary 3.1 cu. ft. oven cavity, Convection Oven technology, Flex Roller Racks™, and Moto-Rotis™. Available at AppliancesConnection

Features:

Capital Range Features:

• Hand Made, Hand crafted all welded construction
• Optional open door broiling
• Heavy duty lift off door hinges
• Extra large viewing window w/embossed design
• Front gas shutoff valve and front serviceability
• Convection in large ovens
• Single point ignition w/auto re-ignition on all burners
• Grill and Griddle models ship with stainless steel covers
• Sturdy 1-1/4" professional-style handle
• Titanium speck porcelain oven interior
• Stay Cool die cast, chrome plated metal knobs
• Adjustable rear casters for easy installation
• Adjustable front legs for easy leveling
• Broil pan provided
• 40 watt bright oven lights
• 3" Wall mount back splash ships with range
• Full extension drip tray on E-Z Glides
• 0” clearance base cabinet installation
• Field convertible to LP or NG depending on gas type

Range-Top Features:

• 6 Open burner gas convection range w/24" Thermo-Griddle™
• 30,000 BTU Thermo-Griddle™ - 3/8" thick thermostatically controlled griddle plate
• All burners are rated at 23,000 BTU / HR to deliver intense commercial kitchen heat to sauté food and all burners are capable of turning down to give 145° f simmer*
• Sealed ribbon element - broiler
• Sealed bake element
• Dedicated 8,000 BTU small pans burner
• Commercial quality broiler grates with cast iron grease gutters*
• Quality cast iron grates and burners porcelain coated*
• Hybrid radiants with ceramic rods encased in stainless steel sheet metal*
• 18,000 BTU thermo-griddle-plate™– 3/8" thick 12”width stainless steel thermostatically controlled*
• 30,000 BTU thermo-griddle-plate™– 3/8" thick 24”width stainless steel thermostatically controlled*
• EZ-glides™ – full extension removable drip trays mounted on ball bearing rails*
• Stay-cool™ – die cast, chrome plated metal knobs with black trims (cabernet red optional)*
• Auto-ignition/re-ignition on all burners*
• Stainless steel BBQ grill and griddle covers come standard*
• Island trim included*

Oven Features:

• Self-clean (primary oven only)
• Convection oven (primary oven only)
• Dual convection air flow
• Large oven: 4.6 cu. ft. oven cavity – 27” W X 14” H X 21” D
• Small oven: 3.1 cu. ft. oven cavity – 12” W X 14” H X 21” D
• Large oven fits 26” W X 18” D commercial size pans
• 18,000 BTU infrared broiler behind glass (primary oven)
• 30,000 BTU primary oven for uniform baking
• 22,000 BTU secondary baking oven
• Moto-Rotis™ motorized rotisserie system (primary oven only)*
• Heavy-duty cast stainless steel rotisserie prongs*
• Stainless steel rotisserie spit rod*
• Flex-Roll™ oven racks for smooth operation*
• Adjustable rear casters for easy installation
• Adjustable front legs for easy leveling
• Titanium speck porcelain oven interior
• 40-Watt bright oven lights
• 5 Rack positions w/ 3 racks provided
• Broil pan provided
• 1-1/4" diameter professional-style handle
• Heavy-duty oven door hinges
• Extra-large viewing windows w/ embossed design*
• Oven Modes - Bake, broil, convection bake, convection broil, open-door broil, rotisserie, convection rotisserie, self-clean

* Capital Exclusive Feature

Specifications: