BlueStar RNB606GHCSSLP

Heritage Classic Series RNB606GHCSSLP 60" Freestanding Gas-Liquid Propane Range With 6 Open Burners, 4.5 Cu. Ft. Convection Oven, Ceramic Infrared Broiler, 21" High Shelf, In Stainless Steel

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BlueStar RNB606GHCSSLP

60" Heritage Classic Series Gas Freestanding Range with 6 Burners, Open Burner Cooktop, None Drawer, 4.5 cu. ft. Primary Oven Capacity, Infrared Broiler, Nova™ and Simmer Burners, Convection Oven Cooking in Stainless Steel

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Quick Specs: View More

  • Primary Oven Capacity: 4.5 cu. ft.
  • Cooktop: Open Burner
  • Burners / Elements: 6
  • Convection: Yes

The RNB606GHCSS 60" freestanding gas range features six burners and two 4.5 cu. ft. convection oven, giving a total oven capacity of 9.0 cu. ft. The burners come with three different BTU's: two 22,000 BTU burner, three 15,000 BTU Burner and one simmer burner. The oven produces a BTU rating of 30,000 and the convection system evenly distributes the heat. Available at AppliancesConnection

Description:

The BlueStar 60" RNB Heritage Classic Series (Residential Premier Burner) has the largest oven capacity available on a 60" range. Both ovens accommodates a full-commercial 18" x 26" baking sheet. The unique professional style raised griddle burner offers the ability to both broil and fry simultaneously. This commercial feature offers a full-size 24" griddle with capabilities of 600 temperatures. It is powered by an infra-radiant burner capable of producing seared, crisp steaks in minutes.

Features:

  • Heavy-duty, commercial stainless steel construction
  • Automatic electronic ignition and re-ignition system
  • Convection system
  • Interior oven light
  • Ceramic infra-red broiler
  • Commercial quality oven control
  • Heavy-duty oven door
  • Push-to-turn, infinite setting NOVA and SUPERNOVA top burner controls with new 130F simmer burner
  • Heavy-duty control knobs
  • Removable drip trays with steel roller bearings
  • 21" High Shelf Backguard Included
  • 3 Rear Casters
  • 2 Extra large ovens. Oven capacity: (26.25W x 20D x 15H)
  • 1 year parts and labor warranty
  • See Accessories Tab for Additional Accessories
  • Allow 6-8 Weeks For Delivery
  • Custom Burner Configurations Available (Moving Burners to Custom Locations.) Contact Salesperson for further details.
  • Additional 22K Burner Available. Contact Salesperson for further details.
  • RAL Color Options Available. Contact Salesperson for further details.


Specifications:

Dimensions
Overall Height 60 1/2"
Overall Width 59 7/8"
Overall Depth 28 7/8
High Shelf Backguard Height 60 1/2"
Height of Floor to High Shelf 57 1/2"
Depth without Oven Door 24"
Depth without Oven Handle 27 1/4"
Large Interior Oven Height 15"
Large Interior Oven Width 26 1/4"
Large Interior Oven Depth 20"
Burner Specifications
Top Burner Rating 15,000 BTU
Top Burner Power Rating 22,000 BTU
Infrared Broiler Rating 15,000 BTU
Griddle Burner Rating 30,000 BTU
Oven Burner Rating 30,000 BTU
Simmer Burner Rating 130F
Electrical Requirements (Unit must be on a non-GFI dedicated outlet)
VAC 120
Amps 15 Amps
Wiring Single Phase
Operating Gas Pressure
NAT 5.0" WC
LP 10.0" WC
Installation Clearance
Side Cabinet 0"
Back Wall 0"
Top Cabinet Per Side 6"
Notes
Heritage Classic High Shelf Must be used on Heritage Classic ranges

    Appearance

  • Color:Stainless Steel
  • Style:Freestanding
  • Fuel Type:Gas
  • Cooktop:Open Burner
  • Continuous Grates:Yes
  • Stainless Steel Handle:Yes
  • Viewing Window:Yes
  • Drawer:None
  • Series:Heritage Classic
  • Gas Type:Liquid Propane

    Dimensions

  • Width:59.88"
  • Height:60.5"
  • Depth:28.88"
  • Exterior Width:60"
  • Interior Width:26.25"
  • Interior Depth:20"
  • Interior Height:15"

    Cooktop Features

  • Downdraft Ventilation:No
  • Induction:No
  • Burners / Elements:6
  • Cooktop Control Type:Knobs

    Oven Features

  • Convection:Yes
  • Sabbath Mode:No
  • Self-Cleaning:No
  • Digital Temperature Display:No
  • Delay Bake:No
  • Interior Oven Light:Yes
  • Timer:No
  • Temperature Probe:No
  • Broiler Element Location:Top
  • Proofing:No
  • Removable Door:No
  • Primary Oven Capacity:4.5 cu. ft.
  • Oven Control Type:Knobs

    Technical Details

  • Volts:120 Volts
  • Clock:No
  • Amps:15A
  • Racks:2
  • Ignition Type:Electronic
  • LP Conversion:No
  • ADA Compliant:No
  • Set 1 QTY:1
  • Set 1 Output:30000
  • Modules Required:No
  • Oven BTUs:30000
  • Set 2 QTY:2
  • Set 2 Output:22000
  • Set 3 QTY:3
  • Set 3 Output:15000
  • Set 4 QTY:1
  • Set 4 Output:10000/130
  • Commercial:No
  • Warranty Terms:1 Year
  • Warranty Conditions:Parts and Labor

Auto-ignition/Re-ignition

With auto-ignition, you no longer need to light the burner when the flame goes out. It also automatically stops the burners from sparking, which is no longer needed after the flame is lit.

Infrared Broiler

Because of its popularity in the commercial market, the direct-fired ceramic infrared broiler is standard on all residential ranges. The large burner produces intense, searing heat close to the burner, while effecting a gentler broiling.

Convection Oven Cooking

The convection fan system results in the most complete exchange of air possible. This provides incredibly precise, even heat distribution.

Nova™ and Simmer Burners

The cast iron porcelain-enamled NOVA™ top burners are the most versatile burners in the industry. The NOVA™ burner provides up to 15,000 BTU`s of cooking power; a rapid boil or superior sauté is never a problem!

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