Home> Restaurant Equipment> Commercial Ovens> Commercial Combi Ovens > BLCT6161E
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Blodgett BLCT6161E

BLCT6161E Double Stack Electric Boilerless Combination-Oven/Steamer with Touchscreen Control, Multiple modes, Self cleaning system. Capacity: 10 North American hotel pans Write a Review

BLCT6161E Double Stack Electric Boilerless Combination-Oven/Steamer with Touchscreen Control, Multiple modes, Self cleaning system. Capacity: 10 North American hotel pans


Items that are currently in-transit to our warehouse, are currently in-stock at a drop-ship vendor’s, or manufacturer's warehouse will be marked as "Available". These products will ship once your order is processed (usually within 24-48 business hours). For any exceptions to this timeframe, an ETA (Estimated Time of Arrival) for your order will be emailed with accurate shipping dates in order to ensure that you are always updated and informed as to when your order will arrive at its final destination.

Items labeled Quick Ship will ship within 2 business days from our East Coast warehouse. Actual delivery times will vary based on your location. If you are ordering multiple items and not all items qualify for Quick Ship, the order will ship when all items are available to ship. Quick Ship may not apply to multiple quantities of the same product.

Quick Specs: View More

  • Width: 35.39"
  • Height: 69.76"
  • Depth: 35.79"
Ships between 7/19 - 7/23
Location: Ashburn, VA 20149 [Change]

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Total Capacity:

Customization Options

[STEP 1]

Blodgett Hinge Side Options

[STEP 2]

Blodgett Lower Oven Hinge Side Options

[STEP 3]

Blodgett Voltage Options

Price: $32,411.50


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Product Description

The BCT Boilerless Series combi ovens are designed to improve your product quality and increase yield while decreasing your labor and cleaning costs. With all featurs you can cook the way you want – Blodgett lets you choose which kind of chef you want to be. You can cook manually and easily and easily fine tune your settings. Use pre-programmed recipes to ensure consistent, results every time. Or use the SmartChef feature which automatically selects the optimum settings for an effortless cooking process. The Blodgett combi ovens are made exclusively of quality materials. From the easy-to clean glass and stainless steel surfaces, to the longlasting components inside, the Blodgett combis offer reliability, long service life and low energy consumption. Available at AppliancesConnection



  • 304 stainless steel exterior and interior
  • Dual pane tempered viewing window with hinged inner glass for easy cleaning
  • 2” (50mm) fixed drain in the bottom center of cavity
  • Door mounted drip tray reduces the risk of wet, slippery floors
  • Automatic door stops in positions of 110° and 180°
  • Two step safety door latch. The first step stops the fan.


  • Injection steam system -  water is injected onto the heating elements, the resulting steam is distributed in the oven chamber by the fan wheel
  • Easy to use touchscreen control
  • Multiple cooking modes include hot air, CombiSmart, CombiOptima, retherm, steaming, low-temperature steaming, forced steaming, proofing, preheating
  • Stores up to 500 recipes with up to 15 steps each
  • Manual or automatic cooling
  • Automatic humidity pulsing
  • External core temperature probe
  • Rack timing allows for setting individual timers for each rack
  • Reversible 9 speed fan for optimum baking and roasting results
  • USB port for data and recipe transfer
  • HACCP recording and documentation
  • Automated CombiWash, closed circuit cleaning system features very low water and detergent consumption and no contact with chemicals. No proprietary chemicals required, see owner’s manual for detergent guidelines.

Standard Features

  • External core temperature probe with multiple measuring points.
  • Bright halogen lights for superior visibility
  • Built in hand shower
  • Removeable cleaning chemical bottle shelf
  • 11-1/4” (285 mm) tall stand
  • 3 wire shelves per section
  • Start-up inspection service by factory authorized service agent
  • One year parts and labor oven warranty


  • Standard rack with 3.35” (85mm) spacing holds Ten 12” x 20” x 2-1/2” deep North American hotel pans
  • Optional rack with 2.56” (65mm) spacing holds Twelve 12” x 20” x 2” deep Gastronorm pans



Power Type Electric
Control Type Digital
Pan Type North American Hotel Pan 
Mount Type Equipment Stand
Compartments Single
Sections Double
Color Stainless Steel
Series BCT
Total Capacity  10 North American hotel pans
Roll-In No
Boiler No
Width 35.39"
Depth 35.79"
Height 69.76"
Wattage 9000 Watts
Amps Options available
Voltage Options available
Hertz 60 Hz.
Phase 3
Technical Details  
Warranty Terms One year parts and labor
Made in America Yes
CE Yes
Sanitation ETL Listed



  • Brand: Blodgett
  • SKU: BLCT6161E
  • Stock Id: 680036
  • Product Number: BLCT6161E
  • Series: BCT Series
  • Warranty Info: Brand New Factory Sealed With 1 Year USA Warranty

    This product is Brand New with full manufacturer warranty


  • Power Type: Electric
  • Control Type: Digital
  • Pan Type: North American Hotel Pan
  • Pan Capacity: 7-11
  • Mount Type: Equipment Stand
  • Compartments: Single
  • Sections: Double
  • Color: Stainless Steel


  • Roll-In: No
  • Boiler: No


  • Wattage: 9000 Watts
  • Hertz: 60 Hz.
  • Phase: 3


  • Width: 35.39"
  • Depth: 35.79"
  • Height: 69.76"

    Technical Details

  • Energy Star: No
  • Total Capacity: 10 North American hotel pans
  • Warranty Terms: One year parts and labor
  • NSF Certified: No
  • ADA: No
  • CE: Yes
  • Sanitation: ETL Listed
  • Made in America: Yes
  • Weight: 720.00 lbs

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