AGA AMC48INSS 48 Inch Mercury Series Electric Freestanding Range with Smoothtop Cooktop, 6 cu. ft. Primary Oven Capacity, Storage in Stainless Steel

AMC48INSS 48" The largest induction cooktop with three separate ovens equals ultimate cooking perfection, the Mercury range is a fusion of uncompromising quality and innovative design giving you ultimate cooking perfection. Available at AppliancesConnection

Features:

A Fusion of Uncompromising Quality and Innovative Design

Over 6 cubic feet of oven space amongst 3 separate ovens maximize space and reduce energy consumption
One extra-large 7-Mode Multi-Function Oven (left oven) tailored to your cooking needs with Defrost, Convection, Convection Broiling, Fan Assist Bake, Conventional, Browning and Base Heat
A second extra-large true European convection oven (right oven)
Each large oven features 2 heavy-duty stainless steel racks, and 1 removable telescopic shelf with 5 rack positions
Powerful dual-element Broiler with an 8-pass, 2,300 watt broiler – ready to cook in just 5 minutes
Glide Out Broiler System with Full Broil and Half Broil mode to provide complete coverage with adjustable heights and extendable gliding tray spacious enough to cook six 6-oz steaks at once
9 eye-catching Hi-Fi Style Controls deliver precise power to each burner and oven with stereo-like grace
Spacious storage drawer with rubber mat to protect and store your cookware
EasyClean Technology with black enamel interior

Cooktop Features

Extra-large ceramic glass induction cooktop with 5 induction burners which can be used simultaneously
Induction cooktop makes use of 90% of the available heat compared to just 55% with that of a gas burner
Efficient induction cooking surface with the following features:
Each zone offers a boost in power
Residual heat indicator
Automatic heat-up per zone
9 power settings giving instant response
Low temperature and simmer setting
Overheat detection
Child safety lock
Generous cooking space with three 7″ dia., one 6″ dia. and one 10″ dia. defined pan areas
Built-in pan recognition sensors automatically turn the burner off when not is use saving energy and increasing safety while the Child Lock feature protects little hands

Specifications:

GENERAL PROPERTIES
Total Oven Capacity:	6 cu. ft.
Cleaning Type:	EasyClean Enamel
Controls:	Touch pad control on cooktop
OVEN PERFORMANCE
Main Cavity – Right Side:	2,500W
Second Cavity – Left Side:	2,500W
Third Cavity – Broiler:	2,300W
Broiler Type:	8-Pass Radiant Heat
COOKTOP PERFORMANCE
Number of Zones:	5
Power of Front Left Zone:	6" dia. 1,400 watts with 2,200 watt boost
Power of Back Left Zone:	7" dia. 1,850 watts with 3,000 watt boost
Power of Center Zone:	10" dia. 2,300 watts with 3,700 watt boost
Power of Front Right Zone:	7" dia. 1,850 watts with 3,000 watt boost
Power of Back Right Zone:	7" dia. 1,850 watts with 3,000 watt boost
TECHNICAL DETAILS
Circuit Breaker:	50 Amps
Volts:	240 Volts
Frequency:	60 Hz.
Plug Type:	4 Wire
Power Cord Length:	48"
Fuel Type:	Electric
DIMENSIONS & WEIGHTS
Appliance Dimensions:	47.57" W x 28.44" D x 36.13" H
Depth with Door Open:	46.13
Appliance Weight:	357 lbs.
Shipping Weight:	390 lbs.
Package Dimensions:	49.25" W x 31" D x 46.5" H
ACCESSORIES INCLUDED
1 enameled broiler pan
1 broiler pan insert
1 storage drawer mat
WARRANTY
1 Year Warranty – entire appliance, parts and labor

True European Convection

It uses a fan to force air to circulate inside the oven enclosure, allowing the food inside to cook faster and more evenly and come out more browner.

Child Lock

The Child Lock function prevents the unit from being accidentally switched on.

Hot Surface Indicator

Allow you to see when the surface is still hot to touch

Convection Cooking

A convection oven circulates hot air with a fan. Unlike conventional radiant (also called thermal) ovens, convection ovens have a fan that continuously circulates air through the oven cavity. This allows food to cook faster and more evenly.

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