AGA ALEBS44DFCDVWT

ALEBS-44-DFCD-VWT Legacy Series 44" Freestanding Pro-Style Dual Fuel Range with 2.4 cu. ft. Convection Oven, 2.2 cu. ft. 7-Mode Multifunction Oven, Storage Drawer and Cathedral Doors in White

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AGA ALEBS44DFCDVWT

44" Legacy Series Dual Fuel Freestanding Range with 6 Sealed Burner Cooktop, Storage, 2.2 cu. ft. Primary Oven Capacity, Delay Bake, Viewing Window, in Vintage White

This product is currently unavailable.

Quick Specs:

  • Series: Legacy
  • Width: 43.25"
  • Height: 35.375"
  • Depth: 25.625"
  • Fuel Type: Dual Fuel
  • Primary Oven Capacity: 2.2 cu. ft.
  • Cooktop: Sealed Burner
  • Burners / Elements: 6
  • Drawer: Storage
  • Convection: Yes
  • LP Conversion: Yes

Door Style Options: Cathedral Door

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The ALEBS-44-DFCD-VWT legacy series freestanding dual fuel range features a 2.4 cu. ft. convection oven, a 2.2 cu. ft. 7 mode multifunction oven, a broiling oven and a storage drawer. The cooktop features 6 sealed gas burners with heat output from 850-15000 BTU. Available at AppliancesConnection

Features:

Sealed 6-burner gas cooktop

  • Offers heat output from 850-15,000 BTU
  • Integral 15,000 BTU wok burner
  • Field convertible to LPG

Dedicated broiling oven

  • 8 pass, 2300 watt element
  • Preheats in just 5 minutes

7-Mode Multifunction programmable oven

  • Convection defrost - fan forced air without heat
  • Convection bake - rear convection element with fan forced air
  • Convection broil - top element with fan forced air
  • Fan assist bake - top and base element with fan forced air
  • Conventional bake - top and base element heat
  • Top brown - top element heat only
  • Base heat - bottom element heat only
  • Removable HandyRack in oven door
  • 5 interior oven rack positions

Programmable convection oven

  • 2500 watt element with fan
  • Can be programmed for start/start operation
  • Key lock safety feature

Convenient storage drawer

Specifications:

Dimensions & Weight
Overall Width: 43.25"
Overall Depth: 25.63" (Excl. handles but incl. rear extension)
Depth excl. handles and rear extension: 23.34"
Overall Height: 35.34"
Approximate Shipping Weight: 341 lbs.
Oven & Cooktop Features
Total Capacity: 5.1 cu. ft.
Fuel: Natural gas or LPG
Oven Lights: 2
Storage Drawer: Yes
Backsplash Included: Yes
Materials: Solid steel chassis with high gloss enamel
Ovens: 7-Mode Multifunction Oven - with convection, fan assist, fan assisted broil, conventional, browning, base heat or defrost mode; a fully programmable convection oven; and a 2,300 Watt broiler.
Controls: Independent control of all cooking zones including 5 gas burners and 3 ovens. Time delay programming function when you need timed or delayed cooking.
Burners: Six high power gas burners, including two ultra rapid 15,000 BTU burners
Options: Glass cathedral door on Multifunction and convection ovens. Classic door handle set.
Cooktop Specifications
Burners: 6 Sealed
Cast-Iron Grates: Yes
Continuous Grates: Yes
Left and Right Rear (Wok): 15,000 NG (15,000 LP)
Left and Right Center: 9,200 NG (8,000 LP)
Left Front: 5,000 NG (4,200 LP)
Right Front: 12,000 NG (12,000 LP)
Multifunction Oven
Interior Width: 17"
Interior Depth: 15.25"
Interior Height: 14.75"
Capacity: 2.2 Cu. Ft.
Convection Rating: 2500 Watts
Bake Rating: 2200 Watts (Top and Bottom Elements)
Inner Brown Rating: 1150 Watts
Outer Brown Rating: 1200 Watts
Base Heat: 1000 Watts
Shelf Positions: 5
Oven Racks: 3, Plus HandyRack and Roasting Tin in Door
Convection Oven
Interior Width: 17"
Interior Depth: 15.25"
Interior Height: 16"
Capacity: 2.4 Cu. Ft.
Convection Rating: 2500 Watts
Shelf Positions: 5
Oven Racks: 3
Broiling Oven
Interior Width: 15.75"
Interior Depth: 13"
Interior Height: 4.5"
Capacity: 0.5 Cu. Ft.
Broiler Rating: 8 Pass, 2300 Watts
Shelf Positions: 2
Oven Racks: 1 Broiling Tray
Electrical & Gas Requirements
Electrical Requirements: 7.4 kW @ 240 Volts (Your electrician must consult local codes to determine electrical requirements.)
Gas Requirements: Shipped Natural Gas Standard: field convert to LP with included kit; accepts standard residential 0.5" (1.3 CM) ID gas service line. Natural gas 4 W.C. (10 Millibar) or liquid gas 10 W.C. (25 Millibar)
NOTE
Warranty: 1 Parts and Labor
Installation: Must be installed by a competent gas mechanic or appliance technician in your area.


 

    Model

  • Brand:AGA
  • SKU:ALEBS44DFCDVWT
  • Stock Id:153313
  • Product Number:ALEBS44DFCDVWT
  • Series:Legacy

    Appearance

  • Color:Vintage White
  • Style:Freestanding
  • Fuel Type:Dual Fuel
  • Cooktop:Sealed Burner
  • Continuous Grates:Yes
  • Stainless Steel Handle:No
  • Viewing Window:Yes
  • Drawer:Storage
  • Series:Legacy
  • Gas Type:Natural Gas
  • Digital Clock:Yes

    Dimensions

  • Width:43.25"
  • Height:35.375"
  • Depth:25.625"
  • Exterior Width:44"
  • Interior Width:17"
  • Interior Depth:15.25"
  • Interior Height:14.75"

    Cooktop Features

  • Burners:6
  • Downdraft Ventilation:No
  • Hot Surface Indicator Light:Yes
  • Induction:No
  • Burners / Elements:6
  • Griddle:No
  • Cooktop Control Type:Knobs

    Oven Features

  • Convection:Yes
  • Sabbath Mode:No
  • Self-Cleaning:No
  • Digital Temperature Display:No
  • Delay Bake:Yes
  • Interior Oven Light:Yes
  • Timer:Yes
  • Temperature Probe:No
  • Broiler Element Location:Top
  • Oven Racks:7 and More
  • Proofing:No
  • Removable Door:No
  • Primary Oven Capacity:2.2 cu. ft.
  • Double Oven:Yes
  • Wi-Fi:No
  • Oven Control Type:Knobs

    Technical Details

  • Volts:240 Volts
  • Clock:Yes
  • Amps:50
  • Racks:7
  • LP Conversion:Yes
  • ADA Compliant:No
  • Modules Required:No
  • Secondary Oven Capacity:2.4 cu. ft.
  • Door Style:Cathedral Door
  • Warranty Terms:1 year
  • Warranty Conditions:Parts and Labor
  • Oven Watts:2300

6 Sealed Burners

Allow easy clean up

Storage Drawer

Optimize your kitchen space with additional storage space for pots and pans.

Convection Cooking

A convection oven circulates hot air with a fan. Unlike conventional radiant (also called thermal) ovens, convection ovens have a fan that continuously circulates air through the oven cavity. This allows food to cook faster and more evenly.

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