Professional Custom Series 48" Wide Dual Fuel Natural Gas Range, 6 VSH Pro Sealed Burners, 4.7 cu. ft. Primary Oven, 2.6 cu. ft. Secondary Oven, SureSpark Ignition. The electronic control range harnesses professional power with a new user-friendly control system. A combination knob and push-button interface provides easy, precision control as well as a sleek look. Mirrored displays reveal temperature, function, and timer information when activated, then disappear when not in use. The dual fuel system also provides maximizes convenience and performance with a large-capacity electric oven and sealed gas burners – including the TruPowerPlus™ 18,500 BTU burner.
This custom designed controller combines the traditional feel of a knob with the additional features of an electronic control display, including temperature probe, timer, timed bake functions, and a mirrored digital display.
SureSpark™ Ignition System
From low to high, the exclusive SureSpark™ ignition system lights every time.
The VariSimmer™ setting on Viking gas surface burners allows for precision control of ultra-low cooking temperatures.
TruConvec™ Convection Cooking
TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
Large Capacity Oven
Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
Gourmet-Glo™ Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo infrared broiler. Intense heat from broiler sears meats and fish locking in juices.
Concealed Bake Element
Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
Rapid Ready™ Preheat System
Wait less and cook more with the Rapid Ready™ preheat system. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
Vari-Speed Dual Flow™ Convection
Maximize airflow and fluffiness with Vari-Speed Dual Flow™ convection system. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
| Range Size || 48" |
| Height || 37" |
| Width || 48" |
| Depth || 24.31" |
| Self Clean || Yes |
| Bowl Type || Porcelainized |
| Burner Grate System || Pro Sealed Burner System |
| Burner Type || Sealed |
| Cleaning Options || Self Clean |
| Cooking / Baking Modes || Bake, Convection Bake, TruConvec™ Convection Cooking, Convection Roast, Hi, Med and Low Broil, and Convection Broil |
| Cooktop Surface || Porcelain Enamel |
| Element Type || Porcelain Enamel |
| General Warranty || 1 Year |
| Ignition Type || Automatic re-ignition, SureSpark™ Ignition System |
| Induction || No |
| Interior Light || 3 |
| Number of Burners || 6 |
| Number of Oven Racks || 2 Standard, 1 TruGlide™ Full Extension |
| Oven Capacity || 2.6 Cu. Ft. Left Oven/4.7 Cu. Ft. Right Oven |
| Oven Door Type || Extra large GourmetGlo™ glass |
| Oven Type || Dual Convection |
| Rack Type || Standard, TruGlide™ Full Extension |
| Range Configuration || 6 Surface Burners - 18,500 BTU (5.4 kW)/16,600 BTU (4.9 kW) 15,000 BTU (4.4 kW)/12,500 BTU (3.7 kW) |
| Removable Parts || Burner Caps, Surface Grates |
| Storage Drawer || No |
| Voltage || 240 V |
| Current || 28.5 Amps |
| Electrical Frequency || 60 Hz |
| Parts Warranty || 3 Year |
| Labor Warranty || 3 Year |