This versatile egg cooker serves eggs any way you like them--poached for Eggs Benedict, hard-cooked for spinach salads or deviled eggs, or soft-cooked for serving in an egg cup. Completely foolproof, this appliance only requires that you fill the base with the proper amount of water for the number of eggs you’re cooking and then flip the power switch. An alert sounds when eggs are ready. The cooker has a removable rack that holds up to seven eggs for hard- or soft-boiling. A separate poaching pan with an easy-to-clean nonstick interior holds a total of four eggs. The heat-resistant base stays cool while eggs are cooking and a clear lid lets you check progress. The cooker also comes with its own measuring cup that has a pin in the bottom for piercing eggshells when soft-cooking (to keep them from cracking during cooking). This egg cooker is covered by West Bend under a 90-day warranty.
Hard-cooked, soft-cooked, poached, how do you like your eggs? No more worrying about \"green\" yolks, or raw eggs, or tinkering with boiling water and slotted spoons. This handy little machine makes cooking your eggs as easy as pushing a button. You will get superior results, with far less effort, each and every time. Now where\'s that recipe for Hollandaise sauce, oh yeah, it\'s in the recipe booklet.
Poaches or hard- or soft-boils eggs at touch of a button
Egg rack holds 7 eggs; nonstick poaching pan holds 4 eggs
Includes measuring cup with egg piercing pin
Heat-resistant base; clear cover
HEIGHT: 7 inches
LENGTH: 8.4 inches
WEIGHT: 2.25 pounds
WIDTH: 8.3 inches
WEIGHT: 2.88 pounds