Viking introduced professional cooking to the home when their first range shipped in 1987. Now that same exceptional performance extends into every corner of the kitchen - even the backyard. Refrigerators. Wine Cellars. Dishwashers. Grills. Cookware. Cutlery. Small appliances. It's enough to turn any cook into a chef.
Dining al fresco has led to cooking al fresco. The moveable feast has moved to the great outdoors. And once again Viking leads the way with a full range of products to make your outdoor entertaining sizzle.
Large grilling area - 1,120 sq. in. - 7.8 sq. ft.
18-SR™ stainless steel U-burners
Provides superior resistance to high heat corrosion
EXCLUSIVE Highest-in-Industry 29,000 BTU stainless steel grill burners produce intense heat across entire grilling surface
Extra-deep sealed burner box keeps heat contained in burner area, allowing easier temperature maintenance
Black Diamond Ceramic Heat Distribution System
Black briquettes with "Flip Clean" design
Ceramic design catches drippings, generates smoke, minimizes flare-ups, and provides better heat control
Allows heat to spread quickly and evenly across entire surface
Rotisserie standard on all models; rotisserie system consists of a 15,000 BTU Gourmet-Glo™ infrared rear burner, heavy-duty rotisserie motor, stainless steel 1/2" rotisserie rods, and two rotisserie forks
Infrared burner is a reliable, electronically ignited one-piece design
EXCLUSIVE - Rotisserie rod is mounted on a ball-bearing rod support that provides smooth rotating action; rod is fully enclosed within grill
Rotisserie motor assembly is supported by a rigid mount and is easily attached and removed from the grill for hassle-free cooking and storage
No counter balance required due to heavy duty rotisserie system
Removable smoker box accommodates wood chips or large wood chunks
Hinged design allows easy operation when adding smoker chips
Smoker box can be replaced with grilling grate for use of entire grill surface