Truly an engineering marvel, the Super Hog is the premiere smoker in the Country Smoker fleet. Bring the whole clan, baseball team or neighborhood over to enjoy the bountiful harvest that the Super Hog will help you create.
Measuring in at nearly seven feet in length, along with dual feed systems, warming racks and chamber separator, the Super Hog allows you to cook two large separate meals or one colossal feast over its nearly 2400 square inches of cooking/warming area.
The Country Smoker series has a grill in any size for your cooking needs, from 300 square inches all the way up to nearly 2400 square inches! These grills all give you the ablity to smoke, grill, sear and bake your food. When you are finished cooking your perfectly smoked salmon you can bake your pies and cookies with out overheating your house.
High Heat Powder Coat
1000°F coating, low maintenance, durable all-weather finish.
Metal auger feed system
Time proven design provides even pellet fuel flow, helps eliminate auger jams.
Full-Range Temperature Control
No preset heat levels; hot smoke from 180° or sear at 500°+
Convective Cooking "Open Pit Technology"
Eliminates the need for a rotisserie, achieves more even cooking temperatures, retains your food's natural juices.
Arched Flavor Guard
Dual-channelled grease drain, reduces flare-ups, enhances amount and quality of smoke, improves heat distribution.
Porcelain Coated Cooking Grids
Easier maintenance and cleaning for longer life.
Strong Durable Construction
Custom built 14 gauge steel body with heavy duty levellers and wheels or castors
Side Mounted Pellet Fuel Hopper
Easy to fill & clean, easy service & maintenance