Electric Single Wall Oven with Convection, Delay Bake, in Stainless Steel
With the Fagor 24" European Convection Oven (5HA-196X), roasting the perfect turkey has never been easier. The European convection system has a third heating element surrounding a two-speed fan that circulates pre-heated air to evenly distribute heat and cook your food faster. There's even less waiting around thanks to a Preheat Booster that reaches 400°F in under five minutes. Maxi-broil and Mini-broil functions allow you to control heat distribution for bigger or smaller dishes, so a single burger comes out just as evenly browned as a big tray of lasagna. An additional convection Maxi-broil function is great for large roasts or cooking and broiling at the same time. A convection defrost setting thaws meat, fish, or veggies quickly.Available at Appliances Connection
Safety features include an automatic shut-off after 3 hours at 400°F or higher, triple pane cold safety door, and a child safety program lock. This oven qualifies for a Class "A" energy efficiency rating. It has stainless steel exterior trim and mounts flush to cabinetry.
Gourmet European Convection System
The oven's genuine European convection system features a third-heating element that surrounds the two-speed fan at the back of the oven, circulating pre-heated air around the cavity. This allows a more even distribution of heat within the oven, resulting faster cooking and no intermingling of flavors when cooking several dishes at once.
Gliding Telescopic Oven Racks
The oven racks glide with unparalleled ease. The telescopic rack extends over the open door for total access to your meal so you don’t need to reach into a hot oven.
Preheat Booster “Celeris”: Reaches 400F in less than 5 minutes!
For recipes requiring a pre-heated oven, the Preheat Booster ensures the ideal cooking temperature is reached sooner, helping you to reduce overall cooking time.
Digital Display and Retractable Dials
Easily pre-program the oven to have your meal ready at a certain time. The digital display will show the time remaining or the actual time, whichever you prefer. Using the ergonomic dials, you can select the desired temperature and program setting. The dials are retractable, for a sleek & discreet look when not in use.
Multiple Programs Select "a la carte" the most suitable program to make the most of your meals
This convection oven offers the widest range of cooking functions available. You will always find the most appropriate baking mode for the type of dish you're preparing!
Convection Defrosting: The defrost program can be used to thaw any type of frozen food: meat, fish, or vegetables, in minimal time. It speeds up normal defrosting times.
Bake: This program is recommended for baking bread, cakes and stuffed pastries. It is also recommended for roasting lean meats.
Convection Pizza (two low heating elements): The intensive heat that comes from the bottom part, and the fan that distributes it evenly, obtain a crusty pizza base. It is not necessary to heat up the oven prior to using this program.
Mini-Broil: Recommended for broiling meats, chops, lamb, steaks, hamburgers, browning toast and in general, small portions since only the central part of the broiler is used.
Convection Maxi-Broil: Special program for cooking large roasts and also ideal for cooking and broiling at the same time: red meats, legs, pot roast, poultry, etc
Maxi-Broil: This program is recommended for cooking the same foods as with Mini-Broil for large portions. Recommended for all types of broiling: pasta, soufflé, and béchamel sauce.
Turbo Plus: The oven is heated up by the central round heating element. The fan distributes the heat evenly throughout the oven.
Traditional Vented Cooking: This program allows you to cook any type of dish: meat, fish or desserts. You can even cook more than one dish once without mixing flavors.
- 24" European convection oven
- Flush to cabinet design
- 8 cooking programs
- Digital display for time control
- Insulated triple glass oven door
- Child safety lock
- Ventilated steam outlet
- Preheat Booster (Celeris)
- Stainless steel finish
- Capacity: 1.80 Cu. Ft.
- No. Cooking Programs: 8
- Overall Width: 23 7/16"
- Overall Height: 23 5/16"
- Overall Depth: 20 13/16"
- Cutout Width: 22"
- Cutout Height: 23 5/8"
- Cutout Depth: 21 13/16"
- Stock Id:135303
- Fuel Type:Electric
- Color:Stainless Steel
- Delay Bake:Yes
- Speed Oven:No
- Steam Oven:No
- Volts:240/208 Volts
- Sabbath Mode:No
- Digital Temperature Display:Yes
- Interior Oven Light:Yes
- Temperature Probe:No
- Cutout Width:22"
- Cutout Depth:21.8125"
- Cutout Height:23.625"
- Stainless Steel Handle:No
- Viewing Window:Yes
- Broiler Element Location:Top
- Removable Door:Yes
- Undercounter Installable:Yes
- Primary Oven Capacity:1.8 cu. ft.
- Material:Stainless Steel
- Warranty Terms:1 Year
- Oven Control Type:Knobs
- Warranty Conditions:Parts and Labor
- Oven Watts:2600