30" 4.8 cu. ft Capacity Electric Single Wall Oven with Convection, in Stainless Steel
The RO130S 30" single electric wall oven has a capacity of 4.8 cu. ft. The oven door is kept cool at all times by using Dacor's Reverse Air Flow Cooling System. The four part pure convection system utilizes a fan, 2200W heating element, air baffle and a convection filter to reduce cooking time, increase heat distribution and eliminate flavor transfer.Available at Appliances Connection
- Electronic Control Panel with Glass Touch controls and innovative control functions.
- Best-in-class 4.8 cubic feet oven cell capacity for those large dishes and meals.
- GreenClean™ steam cleaning technology, cleans light build-up in 30 minutes without the use of high heat or harsh chemicals.
- Hidden Bake Element for easy clean up.
- Exclusive Four-Part Pure Convection™ System with fan, heating element (2200W), air baffle and convection filter, reduces cooking time, provides superior heat distribution, and eliminates flavor transfer.
- RapidHeat™ Broil Element (3,500W) uses an 8-pass radiant ribbon element to broil food quickly and evenly.
- 6 Cooking Modes: Convection Bake, Convection Broil, Convection Roast, Pure Convection™, Bake and Broil
- Jet Black Porcelain Oven Cell won't discolor with frequent use.
- 7 Rack Positions to cook multiple dishes simultaneously.
- GlideRack™ fully extends out of the oven using a smooth gliding ball bearing system. Equipped with a convenient handle in front for moving heavier dishes in and out of the oven more easily.
- 2 Chrome Racks are equipped with a convenient handle in front for a secure grasp.
- Control Features: Delay Timed Cooking, Timed Cooking, Automatic Hold, 10-Key Pad, Clock, Two Timers
- Dehydrate and Proof settings for more advanced culinary enthusiasts.
- Automatic Hold switches oven into a keep warm mode when desired cook time is complete so you won't overcook your food.
- Reverse Air Flow Cooling System keeps oven door temperature comfortable to touch.
- Digital Temperature Probe connects to controls and switches oven into Automatic Hold when desired internal food temperature is reached.
- Halogen lighting provides improved visibility of what's cooking in each oven.
- Self-Cleaning Oven
- Sabbath Mode; Star-K Certified
- American-Made: Designed and Manufactured in California
|Capacity||4.8 cu. ft.|
|Location of Manufacture||California|
Delay Timed Cooking
|6 Cooking Modes||
- Stock Id:204706
- Capacity:4.8 cu. ft
- Fuel Type:Electric
- Exterior Width:30"
- color:Stainless Steel
- Volts:240 Volts
- ADA Compliant:No
- Warranty:1 Year Parts and Labor
Exclusive Four-Part Pure Convection™ System
Fan, heating element (2200W), air baffle and convection filter, reduces cooking time, provides superior heat distribution, and eliminates flavor transfer.
Six Cooking Modes
Convection Bake, Convection Broil, Convection Roast, Pure Convection, Bake, and Broil