One of the hottest trends in cuisine right now is gourmet food smoking. This process produces rich deep flavors without overcooking the meat. Traditionally, this method is time intensive and requires constant attention from the chef, preventing many people from enjoying smoked meats at home. That's what Bradley Smoker set out to change. Bradley Smoker uses specially-made hardwood "bisquettes" and an automatic electric feeder and heating element that takes the guesswork out of smoked meats. You can relax and enjoy fresh fish, poultry, barbecue and wild game as they were meant to taste.